Fried apple rings

I just love apples and applesauce but how about 'fried apples'. Cracker Barrel has some good apple slices in carmelized syrup. Sometimes I will order this with my meal instead of the veggie of the day. This recipe is as simple as it gets.
FRIED APPLE RINGS (posted on EONS)
1 tablespoon butter
1 tablespoon sugar (BROWN OR WHITE)
1/2 teaspoons lemon juice
1 medium tart apple, cored(Don't pare the peel...it holds the tender cooked apple together.)
In a skillet, melt butter over medium heat. Stir in sugar and lemon juice. Cut the cored apple into four rings and add to the delicious concoction in the skillet. Reduce heat to simmering point. Cover and simmer for 10-15 minutes or until apple rings are tender, turning frequently.
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